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Achievement of Foodgrains Production in Himachal Pradesh (000’ MT)

Achievement of Monitoring of Breeder Seed

Area Registered and Seed Sealed under different Group of Crops


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Foodgrains Production in Himachal Pradesh (000’ MT)


Area & Production of Major Crops in H.P.
Units Area: '000' Ha
Production: '000' Metric Tones
Year: 2004-05
Source: Directorate Agriculture HP

Kharif- 2004    
S.No. Name of Crop Area Production
1. Maize 298.605 636.294
2. Rice 79.519 109.129
3. Ragi 3.469 4.447
4. Millets 8.904 5.700
5. Kharif Pulses 23.509 7.975
Total (Kharif) 414.006 763.545

Rabi 2004-05
S.No. Name of Crop Area Production
1. Wheat 367.770 687.452
2. Barley 23.427 33.713
3. Gram 1.333 1.323
4. Rabi Pulses 4.501 1.612
Total (Rabi) 397.031 724.100
Grand Total (Kharif+Rabi) 811.037 1487.645

Oilseeds
S.No. Name of Crop Area Production
1. Sesamum 4.118 1.904
2. Groundnut 0.082 0.060
3. Soyabeen 0.636 1.040
4. Rapeseed/Mustard 9.328 4.374
5. Linseed 1.224 0.339
Total (Oilseeds) 15.388 7.717

Vegetables
S.No. Name of Crop Area Production
1. Pea (Green) 15.441 1,62,144
2. Tomato 8.973 3,00,976
3. Beans 2,600 26,684
4. Onion 1,290 21,664
5. Garlic 2,649 26,626
6. Cabbage 2,889 88,927
7. Cauliflower 1,808 34,445
8. Raddish, Turnip and Carrot 1,269 23,130
9. Bhindi 1,420 14,489
10. Cucurbits 2,021 46,925
11. Capsicum and Chillies 1,834 19,455
12. Brinjal 624 11,121
13. Other Vegetables 3.387 55, 856
Total (Vegetable) 46,213 8,32,442


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